Creamy almond turron - El Almendro
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Turrón blando
Back to tradiitional turron

Creamy almond turron

Almonds and caramel are ground up, stirred and heated to achieve the exact setting point in the special ‘boixet’ vats, under the watchful eye of the master turron-maker. It is left to cool and divided up into portions.

Turrón blando

Nutrition

INGREDIENTS

Almonds 67%, honey 16,4%, sugar, stabilizer: mono and diglycerides of fatty acids and egg white. May contain traces of others nuts.

Case 150, 200 and 250g

NUTRITIONAL INFORMATION AVERAGE VALUE PER 100g
ENERGY VALUE 2315KJ / 557Kcal
Fats 39g
*Including:
• Saturated fats4g
Carbohydrats 30g
*Including:
• Sugars27g
• Fibre7g
• Proteins18g
• Salt0.1g

Turrón Yema tostada el Almendro
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