Toasted Egg Yolk Turron - El Almendro
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Yema tostada
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Toasted Egg Yolk Turron

The exquisite mixture of almond and egg yolk brings a unique flavour that, once toasted, becomes a widely-appreciated product thanks to its delicate flavor and smooth texture.

Yema tostada

Nutrition

INGREDIENTS

Sugar, almond (41%), powdered egg yolk, glucose syrup, water, preservative: Sorbic acid and artificial flavouring (Vainillin). Egg yolk 13%.

Case 300g

NUTRITIONAL INFORMATION AVERAGE VALUE PER 100g
ENERGY VALUE 1978KJ / 473Kcal
Fats 25g
*Including:
• Saturated fats3g
Carbohydrats 49g
*Including:
• Sugars47g
• Fibre2g
• Proteins12g
• Salt0g

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